Pedigree

Pedigree is a pale ale launched in 1952 from Marston's Brewery

Tasting Notes

There's a distinctive flavour, down to its blend of Fuggles and Goldings hops, and Cassata Malt that reminds you of your Mum's home-baked biscuits. It's perfect with a really good steak, a warming roast, or a deep, steamy casserole.