Brunch & Lunch Menu

Egg, back bacon, sausage, hash brown, grilled mushroom, toast, grilled tomato & baked beans

Halloumi, mushrooms, roasted tomato, baked beans, hash brown, toast & choice of eggs

Two poached eggs with two streaky bacon or ham on a toasted English muffin with hollandaise sauce

Two poached eggs with wilted spinach on a toasted English muffin with hollandaise sauce

Two poached eggs with smoked salmon on a toasted English muffin with hollandaise sauce

Tangy cheddar cheese with homemade chutney

Prawns in Marie Rose sauce with sweet pickled cucumber

Poached chicken in a curry mayo with mango chutney

Warm beer battered haddock goujons with iceberg lettuce & tartare sauce

Garlic mushroom, spinach & vegan Applewood cheese

Apple & fennel salad & homemade HP sauce

Grilled marinated sticky chicken thighs, salad of white radish, carrot & lime with mixed leaves, toasted sesame seeds & teriyaki dressing

Served with zingy tomato, basil, & red onion salad, mixed leaves, pesto & balsamic

Add cheese for (+£1.25)

Add cheese for (+£1.25)

6oz Steak burger with treacle bacon, American cheese, crispy onions on a brioche bun with rosemary skinny fries

Served with buttered savoy cabbage, homemade gravy & served with a choice of chips, skinny fries or mashed potatoes

Served with chips, minted crushed peas or garden peas & lemon

Slow cooked short rib of beef in a red wine, with layers of pasta & bechamel served with garlic bread

Served with toffee sauce & vanilla ice cream

Served with summer berry compote & lemon shortbread

Priced per scoop. Ask for todays flavour options

Priced per scoop. Ask for todays flavour options